The cold, refreshing flavors of lemon and lime, perfectly blended.
The cold, refreshing, sparkling classic that America loves.
A crisp, refreshing taste you know and love with zero calories.
Sushi rice l Tuna l Salmon l Shrimp l Beet l Carrot l Cucumber l Crab salad | Pineapple | Edamame | Green onion l Crunchy garlic l Sweet corn | Cilantro | Ginger l Crunchy onion | Hawaiian poke l Garlic aioli | Furikake.
Sushi rice l Spicy tuna l Spicy salmon l Spicy shrimp l Cucumber l Edamame l Avocado l Jalapeño l Cilantro l Crunchy garlic l Red cabbage l Pickle radish l Kimchi l Spicy bean sprouts l Scallions l Crunchy onion | Hawaiian poke.
Sushi rice | Ahi tuna | Salmon | Seaweed Salad | Crunchy onion | Avocado | Cucumber | Scallions | Red onion | Spicy mayo | Wrap with roasted seaweed.
Brown rice | Mixed greens | Ahi Tuna | Salmon | Tofu | Sweet potato | Red cabbage | Pickle radish | Beet | Carrot | Cucumber | Pineapple Sweet corn | Sesweed salad | Lemon miso dressing.
Sushi rice l Tuna l Salmon l Spicy salmon l Red cabbage l Carrot l Mango l Cucumber l Green onion l Crunchy garlic l Ginger l Crunchy onion | Hawaiian poke l Spicy mayo | Furikake.
Steamed Japanese chicken dumplings on bed of carrot w/ spicy ponzu dipping sauce.
Served on a bed of cucumber, sweet vinaigrette topped w/ sesame seeds.
soy bean broth with seaweed and tofu choice of original or spicy.
Perfectly Chicken dumplings coated in a zesty creamy volcano garlic sauce and touch of fresh cilantro.
Gluten free.
Build your own with 3 scoop protein.
Gluten free.
Build your own 5 scoop protein
Made with a dense chocolate brownie base, cool creamy mousse filling, and topped with caramel sauce.
Silky custard, caramelized sugar and fresh berries.
2 PCS
Wrapped with roasted seaweed, sushi rice, avocado, cucumber, scallions, red cabbage, carrot, spicy mayo, sweet soy sauce and crunchy onion.
Mammoth Poke Bucktown presents a menu that feels built around customization and bold, fast-casual flavor combinations, with a clear focus on fresh bowls, handheld options, and playful signature creations. The beverage selection keeps things straightforward yet refreshing, featuring Sprite, Unsweetened Iced Tea, HAWAIIAN SUNALOE VERA, and Limonata S. Pellegrino, offering both classic and lightly exotic drink pairings for a poke-style meal. Its “Neighbors Favorite” section stands out with creatively named items like LOGAN, THE BUCKTOWN, BLUELINE BURRITO, 606 HIGHWAY, and THE WICKER, suggesting curated combinations designed to reflect local character while streamlining ordering choices. Small bites such as Spicy Garlic Edamame, Gyoza, Seaweed Salad, Miso Soup, and Gyoza Bomb! provide a warm-up range that balances light freshness with comforting, savory snacks. The build-your-own concept remains central, highlighted by options like Gluten Free Bowl 3 Scoops Protein, 3 Scoop Proteins, Gluten Free Bowl 5 Scoops Protein, and 5 Scoop Protein, giving diners flexibility to tailor portions and protein levels to preference. For something more portable, the Sushi Burrito offers a fusion-style handheld option that blends convenience with poke-inspired ingredients. Sides elevate customization further with sauces such as Lemon Miso Dressing, Wasabi Mayo Sauce, Hot Sauce, Volcano Sauce, and Habanero Tangy Sauce, allowing guests to fine-tune heat and flavor intensity. To finish, desserts like Chocolate Mousse Cake, Love Brule, and Mochi Ice Cream round out the experience with a mix of indulgent and lightly sweet Japanese-inspired treats, reinforcing the menu’s balance between comfort, creativity, and personalization.